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Est.
1957

Villa Mabapa Restaurant

Restaurant & Bar

Welcome to
Villa Mabapa Restaurant

Welcome to
Villa Mabapa Restaurant

by Antonio Vianello

Traditional Venetian dishes and ancient family recipes

The products of the Veneto food chain

From the breakfast buffet to the restaurant menus, all Villa Mabapa dishes are prepared with fresh and seasonal local products.

The wines, cheeses and cured meats come from small Venetian farms and the fish comes from the nearby market, as well as the vegetables and fruit.

Enjoy your meal!

Antonio Vianello

Examples of Menus

Allergens Reg. CE 1169/11 All products may contain traces of allergens such as: nuts, eggs, milk, cereals containing gluten, soy, celery, sulfur dioxide, shellfish, fish, peanuts, sesame, lupins and mustard . We invite customers who suffer from food intolerances, allergies to report them to the dining room staff.

  • Baccala’ Mantecato , Polenta e Radicchio
    18,00
  • Folpo, Crema di Patate agli Agrumi
    17,00
  • Carciofi , Petto d’Oca e Salsa Brie
    19,00
  • Gnocchi di Zucca , Taleggio e Radicchio di Treviso
    20,00
  • Zuppa di Pesce e Paccheri
    18,00
  • Tagliolini Gratinati ai Porcini , o Risotto Porcini
    19,00
  • Branzino al Forno con Guarnizioni di Verdure
    25,00
  • Frittura di Pesce e Verdure in Tempura
    25,00
  • Tagliata di Manzo
    25,00
  • Assiette del Vegetariano
    19,00
  • Gamberi al Curry con Riso Venere
    26,00
  • Spaghetti alle Vongole
    19,00
  • Legumi ed insalate
    10,00
  • Composte e cesti di Frutta
    10,00
  • Piatto di formaggi
    12,00
  • Coperto,pane e servizio
    6,00

Hours and opening of the restaurant

19.30 pm - 22.00 pm (from 01/05 to 31/10)

The restaurant

The Villa Mabapa restaurant has two internal rooms and, in the summer period, from May to September, a garden restaurant overlooking the Venice Lagoon from which you can admire extraordinary sunsets for romantic candlelit dinners.